| GOOD FOOD – Sprinkles Soda Bread |
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Serving Size: 1 Ingredients:
Preheat oven to 230C/ Gas Mark 8. Sift the flour, bicarbonate of soda and salt into a large bowl trying your best not to recreate 'The Snowman'. Add in the sugar and yoghurt and combine with a metal spoon. At this point try to ignore the fact it looks a little ropey. It all comes together soon. Get your hands in and bring together to form a ball of dough, kneading in the bowl for a minute or so. When it has come together add the GOOD SEED Salad Sprinkles to the bowl and knead into the dough. Use the GOOD OIL to lightly grease a baking tray. Put the ball of dough onto the tray, cut a large cross in the top to allow it to expand then put the bread in the oven. After 12 minutes reduce the heat to 200C/Gas Mark 6 and cook for another 20 mins. Allow to cool on a wire rack then serve. |